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baked goods product requests
maltodextrin + corn syrup solids
additional baked goods products from GPC
organic rice maltodextrins + rice syrup solids starches fibers


MALTRIN® maltodextrins enhance texture and tenderness in cookies, cakes, muffins and other bakery products. In reduced-fat baked goods, MALTRIN® maltodextrins can act as a fat mimetic by controlling the water to provide a moister and richer mouthfeel.

see all available products for baked goods applications
MALTRIN® is a registered trademark of Grain Processing Corporation.
 
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