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TruBran® corn bran

TruBran® corn bran is a golden brown fiber made from yellow dent corn. It is specially processed using mechanical means along with the use of water and heat to produce a high-fiber, natural corn bran that has added stability and low microbiological counts. TruBran® ingredients contain a minimum of 85% total dietary fiber, almost all of which is insoluble. Typical aerobic plate count results are 10,000 CFU/g.

The production process is simple, yet provides an ingredient that is differentiated in the marketplace by high total dietary fiber and low microbiological counts.

TruBran® corn bran comes in two different particle sizes: F75M is a finely milled ingredient; F75R has a coarser particle size. F75R can be used when product handling requires a larger particle size and a more visual fiber is desired.

GPC's TruBran® ingredients provide an excellent source of fiber and can be easily incorporated into granulations, capsules, tablets, nutritional bars, nutritional beverages and other fiber-fortified products.

TruBran® is a registered trademark of Grain Processing Corporation.
 

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