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GPC Announces its IFT EXPO Plans

Featuring a new strategic alliance with ENRECO, Inc. marketing flaxseed products

This summer the IFT Food Expo will be held at McCormick Place in Chicago, July 17th-20th.  After the show, the Windy City offers a wide variety of activities from baseball to museums making it perfect for anyone’s interests.

GPC introduces a strategic alliance with ENRECO, Inc. of Sheboygan Falls, Wisconsin.  ENRECO’s Sterling Choice® brand of flaxseed products will be highlighted at GPC’s IFT Food Expo booth in a variety of foods able to bear the claim “excellent source of ALA Omega-3.”

A “gluten-free” label has become an increasingly critical consumer choice.  Manufacturing a “consumer acceptable” bakery product without traditional wheat flour and its gluten content is a challenge to formulators.  GPC will feature INSTANT PURE-COTE ® film-forming starch, INSCOSITY® cold water swelling modified starch, and Sterling Choice® ground flaxseed in a “gluten-free” cinnamon roll to demonstrate their functional characteristics.

In addition, the selection of TruBran® oat fiber is a logical choice for formulators designing foods that are a “good or excellent source of fiber.”  TruBran® oat fiber together with the Sterling Choice® flax products will be showcased in high-fiber fruit smoothies, pizza and snack chips.  Dip your chips in a sweet, yet spicy fruit salsa featuring PURE-GEL® modified starch for long-term stability.

MALTRIN® and MALTRIN QD® maltodextrins are popular choices for building body and mouthfeel while maintaining a clean-flavor, non-sweet energy source to beverages.  A refreshing, chilled sports beverage will be available for sampling.

While at IFT Food Expo make sure to stop by GPC Booth #3712 to taste the samples, meet our Sales and Technical Service team and find out how GPC will support your product development initiatives.

INSTANT PURE-COTE®, INSCOSITY®, TruBran®, PURE-GEL®, MALTRIN® and MALTRIN QD® are registered trademarks of Grain Processing Corporation.
 

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