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Visit GPC at the IFT Food Expo in Chicago, IL

GPC will be featuring our latest Non-GM and gluten-free products at the annual IFT Food Expo in July. Are you planning to attend? Stop by our Booth #S2417 to experience delicious samples featuring these products and more.

Beat the heat with a frozen treat featuring MALTRIN® carbohydrates to build solids and enhance mouthfeel. Sample a non-dairy coconut milk soft-serve that showcases GPC’s tapioca-based maltodextrins. Or try a vanilla frozen Greek yogurt featuring our premium corn-based maltodextrins. And don’t forget the tasty sauces available to “top it off”!

Gluten-free BBQ chicken flatbreads made with PURE-DENT® B700 IP, a Non-GM unmodified cornstarch, will also be served. INSTANT PURE-COTE® modified starch is also used to provide film-forming properties in the dough and to maximize crispness in the baked crust. GPC’s line of specialty starches aids in flour replacement in a variety of gluten-free applications. Let us help you with your gluten-free formulations.

For a sweet and savory snack, crunch on sweet potato chips enhanced with a flavorful fruit seasoning. PURE-COTE® modified starch is applied to the chip to improve adherence of the pineapple raspberry seasoning. MALTRIN® maltodextrin is also used to help build solids in the tack coating, therefore decreasing the drying time. This unique snack was the result of a GPC and Iowa State University Food Science collaboration.

Stop by and learn about our Non-GMO Project Verified maltodextrins and corn syrup solids. GPC has offered Non-GM ingredients for over 15 years utilizing our own stringent traceability practices. And now our participation with the Non-GMO Project underscores our commitment to transparency and high standards in response to this consumer demand.

We look forward to seeing you at the IFT Expo in July!
Can’t make it? Contact us today for more information.

MALTRIN®, PURE-DENT®, INSTANT PURE-COTE® and PURE-COTE® are registered trademarks of Grain Processing Corporation.