puddings + pie fillings
The wide range of modified starches in the PURE-GEL® line supply viscosity, clarity and a clean flavor profile to fruit fillings and puddings. In addition, PURE-GEL® modified food starches provide stability to heat, acid and shear under a variety of processing conditions.
INSCOSITY® cold water swelling modified food starches are a perfect choice where the fillings are not heat processed.
PURE-GEL® and INSCOSITY® are registered trademarks of Grain Processing Corporation.
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