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additional snacks + cereals products from GPC
maltodextrin + corn syrup solids

PURE-COTE® modified food starches can be used as film formers on the surface of snacks and cereal pieces for shine, protection or adhesion of particulates and seasonings. These aqueous-based coatings contribute few or no calories, especially when compared to oil-based alternatives.

PURE-SET® modified food starches can be incorporated into the dry addition of extruded snacks and ready-to-eat cereals for lower barrel viscosity and improved throughputs. The use of this family of starches results in tighter cell structure in ready-to-eat cereals, which can significantly extend the bowl life.

see all available products for snack + cereal applications

PURE-COTE® and PURE-SET® are registered trademarks of Grain Processing Corporation.

food news

  • 7.9.2015
    David Gill Joins Grain Processing Corporation
    [read more]
  • 5.19.2015
    GPC Anuncia Proyecto de Expansión Mayor en su Capacidad de Producción de Alcohol en Muscatine Iowa
    [read more]
  • 5.19.2015
    GPC Announces Major Alcohol Expansion in Muscatine Iowa
    [read more]
  • 5.7.2015
    GPC's New Dryer House is Operational
    [read more]
  • 12.4.2014
    GPC Selects Site for Major MALTRIN® Maltodextrin Expansion
    [read more]
  • 10.15.2014
    GPC Plans Major MALTRIN® Maltodextrin Expansion
    [read more]
  • 4.2.2014
    Grain Processing Corporation Awarded Lab Accreditation
    [read more]
  • 6.6.2012
    GPC Brings Healthy Snacking Solutions to IFT 2012 Food Expo
    [read more]
  • 4.30.2012
    GPC Announces New Solutions Center
    [read more]
  • 5.1.2009
    Food Product Design writes an editorial on GPC
    [read more]

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