HIGH FIBER, LOW CALORIE

Consumers are seeking out high fiber, low-calorie foods. The connection between diet and health has never been greater!

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Market Insight

CONSUMER DEMAND

Almost 70% of consumers report having bought a supplement, beverage or packaged food item specifically because it was a good source of fiber.                        

GPC Advantage

CALORIE REDUCTION

High fiber, low profile, FYBRIN™ RS is a tool to assist formulators in reducing calories. For example, replacing 20% flour with FYBRIN™ RS can significantly reduce calories in baked goods and other food products.

Explore Our Solutions

FIBER

FYBRIN™ RS resistant starch increases fiber content in foods and reduces calories. Its smooth mouthfeel, discreet flavor and invisible appearance impart minimal impact on consumer acceptance of finished foods.

  • Gluten-Free
  • Non-GMO available
  • Non-allergenic, produced from corn
  • Low water-holding capacity
  • Minimal flavor