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Exceptional Excipients - Superior Service

As the calendar turns to autumn, October marks the time for gathering nutraceutical and pharmaceutical scientists from around the world to discuss innovative ideas at these annual industry meetings and expositions:

SupplySide West Exhibit will be held at the Mandalay Bay Expo Center in Las Vegas, Nevada, October 7-8, 2015. Visit GPC Booth #1820 to discuss how our excipients can provide solutions to your formulation needs.

American Association of Pharmaceutical Scientists (AAPS) Exposition will be held at the Orange County Convention Center, Orlando, Florida, October 26-28, 2015. Visit GPC Booth #645 to learn more about our exceptional excipients.

At both of these exhibits, Grain Processing Corporation will highlight MALTRIN® maltodextrins and corn syrup solids as well as our specialty starches in various applications. Join us to learn more about top drive vs. bottom drive granulations and our film-forming solutions. Sample our Vitamin C Soft Chews, Orange Pineapple Passion Fruit Beverage or a Chocolate-Almond Breakfast Cookie.

Poster Number W5309, entitled “A Study of the Utilization of Starch Micro-Spheres as a Core Material for a Dry Powder Layering of an API to Facilitate High API Loading in Particles Below 250 microns” will be presented at AAPS on Wednesday afternoon, October 28, 2015.

If you are unable to attend and would like a copy, please contact This email address is being protected from spambots. You need JavaScript enabled to view it.

In our fast-paced world it is a challenge to get nutritional value from the grab-and-go foods desired by consumers. At SupplySide West, GPC offers a Vitamin C Soft Chew formulation as a great tasting way to provide consumers with supplemental needs. PURE-GEL® modified starch contributes viscosity and the soft, chewy texture that consumers value, yet allows it to be firm enough for processing. MALTRIN® maltodextrin provides a smooth, creamy mouthfeel and increases the solids of the formulation without adding extra fat.

GPC’s functional ingredients are perfect for improving properties of high-protein Chocolate-Almond Breakfast Cookies showcased at SupplySide West. These breakfast-on-the-run cookies use INSCOSITY® instant modified starch to extend the shelf life of the cookie by improving moisture retention. MALTRIN® maltodextrin enhances the texture of the cookie and reduces browning caused by the high protein level. Stop by our booth and enjoy a pick-me-up snack.

At AAPS, enjoy the refreshing taste of Orange Pineapple Passion Fruit in a flavored water featuring MALTRIN QD® maltodextrin, a quick-dispersing carbohydrate used in this sachet.

PURE-COTE® and INSTANT PURE-COTE® modified starches produce clear, flexible films for applications, such as soft-gel capsules, aqueous film-coated tablets and oral thin films. At both SSW and AAPS, GPC will feature film-forming solutions for your application needs.

GPC offers innovative and economical solutions for nutraceutical and pharmaceutical applications including tablets, granulations, coatings, capsules, liquids and snacks.

This email address is being protected from spambots. You need JavaScript enabled to view it. to learn more about GPC’s pharmaceutical and nutraceutical solutions.

MALTRIN® maltodextrins, INSCOSITY®, MALTRIN QD®, PURE-GEL®, PURE-COTE® and INSTANT PURE-COTE® are registered trademarks of Grain Processing Corporation.


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